Artichoke 'Jerusalem'

Looking to buy Jerusalem artichoke in the UK? Our robust Jerusalem Artichoke plant is a perennial favorite, perfect for adding nutritious tubers to your garden and culinary repertoire.

Key Features

• Hardy perennial root vegetable suitable for UK climates
• Produces abundant, knobbly tubers rich in nutrients
• Ideal for roasting, salads, soups, and more
• Thrives in well-drained soil with minimal maintenance
• Delivers a bountiful harvest in late autumn

Planting & Growth Instructions

• When to Plant: Best planted from mid-October to April
• Planting Depth: 10-15 cm deep, tubers planted horizontally
• Spacing: 30 cm apart with 30 cm between rows
• Soil Requirements: Prefers well-prepared, well-drained soil in sunny or partially shaded areas
• Care Tips: Keep watered during dry spells, earth up stems as they grow, and remove flowers in mid-summer to focus energy on tuber development

Culinary Uses

Jerusalem artichokes are versatile in the kitchen, perfect for mashing, roasting, sautéing, and adding a nutty flavor to salads and soups. Their crunchy texture makes them a delightful addition to any dish.

Care & Maintenance

• Susceptible to slugs and snails—use organic repellents
• Manage root aphids with BioFriend Plant Defence
• Prevent fungal rot by ensuring proper drainage and removing affected plants immediately

Harvesting & Storage

Harvest your Jerusalem artichokes from late October onwards. Post-harvest, store tubers in a cool, dry place or lay trimmings over plants to protect soil warmth during frosts. Tubers are sweeter after a frost when starches convert to sugars.

Ready to elevate your garden and culinary creations? Buy your Jerusalem Artichoke Plant today and enjoy a plentiful autumn harvest!